Rang Barse Martini Recipe by Arif Karikar, Bartender, Hilton Bangalore Embassy Golflinks

INSTRUCTIONS 

1. Fill a cocktail shaker with ice.

2. Pour in 2 ounces of Absolute vodka.

3. Add 2 ounces of fresh pomegranate juice to the shaker.

4. Squeeze in 1/2 ounce of lime juice.

5. Pour in 1/2 ounce of simple syrup.

6. Close the shaker tightly.

7. Shake vigorously until the mixture is well chilled, about 15-20 seconds.

8. Strain the mixture into a chilled martini glass.

9. Optionally, garnish with a twist of lime or a few pomegranate seeds.

10. Serve immediately and enjoy responsibly!

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