Celebrate Precious Monsoon Moments in Unparalleled Luxury at The Ritz-Carlton, BangaloreBy hospibuz 26 Jul 2024Read More
Manjari Chocolate Hazelnut Pastry By Chandan Baral, Pastry Chef, Fairmont JaipurBy hospibuz 05 Jul 2024Read More
Chocolate Based Recipe by Executive Pastry Chef Avishek Singha, Bengaluru Marriott Hotel WhitefieldBy hospibuz 05 Jul 2024Read More
Renaissance Bengaluru Race Course Hotel Celebrates World Chocolate Day with Decadent Pies, Tarts, and Treats this JulyBy hospibuz 03 Jul 2024Read More
Sweeten July with Irresistible Chocolate Delights at Truffles, Feathers, A Radha HotelBy hospibuz 28 Jun 2024Read More
Chef Vinesh Johny celebrated as ‘Born Original’ Chef in Callebaut’s Global CampaignBy hospibuz 21 Jun 2024Read More
Savouring Sweet Success: Chef Vedangi Gawde bags India’s Callebaut Pâtissier of the Year title for 2024By hospibuz 29 May 2024Read More
Elevate your senses with the Pan- Asian Palate at Skyloft, Feathers, A Radha Hotel.By hospibuz 29 Apr 2024Read More
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