Toast & Tonic Goes Loca Loca Loca with a Month-Long Mexican Food Festival!By hospibuz 01 Apr 2024Read More
Organic Tattva and Chef Vikas Khanna Partner to Stir Up Festive Flavours with Chole and Besan FilmBy hospibuz 23 Mar 2024Read More
Artisanal Patisserie, Crumb & Co brings authentic flavours of France to KolkataBy hospibuz 23 Feb 2024Read More
Expert Mixologists Recommend Top 4 Whisky Highballs to Celebrate World Bartender’s DayBy hospibuz 23 Feb 2024Read More
Chef Saravanan is jubilant about winning this year’s Award of Culinary ExcellenceBy hospibuz 17 Feb 2024Read More
Clink & Cherish: Toast to Love with Our Collection of Valentine's Day CocktailsBy hospibuz 09 Feb 2024Read More
Experience the Flavors of Garhwal: A Culinary Celebration at the Garhwali Food FestivalBy hospibuz 07 Feb 2024Read More
/hospibuz/media/post_attachments/wp-content/uploads/2024/04/Loca-Loca-Loca-Combined-Shot-scaled.webp)
/hospibuz/media/post_attachments/wp-content/uploads/2024/03/Organic-Tattva-Holi.webp)
/hospibuz/media/post_attachments/wp-content/uploads/2024/03/image1-1.jpg)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/Crumb-Co._Baked-Cheesecake-1-scaled.webp)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/PLACEHOLDER_image2.jpg)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/Awards-winner.jpeg)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/unnamed-8.jpg)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/FB05F690-ED37-47DC-8CEF-0AADB41DBF43.jpg)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/Ginger-Highball.webp)
/hospibuz/media/post_attachments/wp-content/uploads/2024/02/unnamed.png)